Black Ice Cream

 The black cone ice cream is the summer fashion of the year, which is unique to the Kumo Cheese confectionery shop in Hongde, Seoul. It is also called "Devil Cone", made of chocolate, milk, Octopus ink "to give the black color of ice cream,

In Korea, you can usually see noodles made from octopus ink or maybe bread too, but you certainly did not see it in ice cream, and the surprise is that hot and not cold ice cream has become very popular and even waiting for a huge group of people outside the store in a long row Even after the end of summer 

 There is a strawberry called "Angel Cone" and chocolate, milk and beets (red ice cream), sold 3000 won ($ 3) 

(Some high-end restaurants use general octopus or squid ink to make them as a pasta sauce, they contain a high proportion of iodine, so they are included in the food naturally)